All that said, we prefer the streamlined design and larger metal bowl of the KitchenAid Artisan-plus, the Artisan comes in a much wider variety of fun colors and can work with multiple cooking attachments such as a meat grinder or pasta maker. Breville covers the Bakery Chef with a one-year warranty on the machine and a five-year warranty on the motor, longer coverage than the one-year warranty KitchenAid provides for the Artisan. However, the dial is a little slower to change speeds than the KitchenAid switch, and it’s too easy to overshoot the pause setting and turn the machine off instead (which resets the timer). (The mixer was able to whip small amounts of cream in both bowls.) The Bakery Chef has a dial rather than a lever to control its speed, and it has a pause function that stops the timer as well as the mixer. The Artisan mixers strong 325-watt motor delivers the power to handle the heaviest mixtures, and mix large batches easily. The Deluxe comes with a polished stainless steel bowl featuring a handle like the Artisan ® Series. We found the Bakery Chef’s 5-quart glass bowl to be heavy, while the 4-quart metal bowl was too small for us to mix a large batch of kitchen sink cookies-the dough pushed up against the edges and threatened to spill over. The KitchenAid ® Deluxe 4.5 Quart Tilt-Head stand mixer is a 10-speed mixer with the same accessories and iconic design found on the KitchenAid ® Classic or Artisan ® mixers. So it’s worth considering only if you really value those extra features or prefer Breville’s design, and if you don’t mind some of the machine’s drawbacks. However, at this writing, the Breville Bakery Chef costs almost as much as the KitchenAid Artisan, and we don’t think it’s quite as user-friendly. It’s a bit easier to add ingredients to a bowl-lift mixer than a tilt-head mixer when the bowl is lowered, but it’s also impossible to remove the bowl without also removing the beater attachment, which is a mildly annoying extra step. They tend to be larger than tilt-head mixers (since you need clearance to raise and lower the bowl), and they’re also typically sturdier and more stable so they can better handle thick doughs. The brand-spanking new mixer is a part of the Artisan series (the stand mixer that tops our Best List time and time again) but doubles as a piece of art on your countertop. Professional mixers such as the Hobart line mainly use this design, but so do some domestic mixers, like the KitchenAid Pro 600 Series. Bowl-lift design: With this style, you snap the bowl into place on the base of the mixer, then lift it toward the mixing attachment using a lever.KitchenAid KSM7586PSR 7-Quart Pro Line Stand Mixer Sugar Pearl Silver. Tilt-head mixers tend to be more compact than bowl-lift mixers, and they make it easy to swap out beaters or to remove the bowl while the beaters are still attached. KitchenAid Artisan Mini 3.5 Quart Tilt-Head Stand Mixer - KSM3316X - Ice. Most stand mixers for home cooks-including the popular KitchenAid Artisan-are made in this style. Tilt-head design: The top of the machine tilts up so that you can attach or remove the mixing attachment and bowl.
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